More exhaustive pictures will come later, but you can look at the list of sausages we normally have here.
Sausages are normally served either on a bun [with or without peppers & onions] or on a stick, italian sausages may be served on a bun with marinara and melted mozzarella cheese as well.
Chicken Sausages:
• Bratwurst (Sheboygan, German, & Beer
Styles) • Fresh Basil & Parmesan • Apple
• Italian (Hot, Sweet, & Mild) • Lemon
• Mesquite • Sage & Onion • Toasted
Garlic, Herb & Sun-Dried Tomato • Garlic-Herb
• Chorizo • Polska Kielbasa (Smoked
& Fresh) • Black Pepper & Garlic •
Breakfast Sausage (Link, Patties, & Bulk)
•
Pork & Beef Sausages:
• Bratwurst • Italian (Hot, Sweet,
& Mild) • Polish • Polska Kielbasa
(Smoked & Fresh) • Octoberfest •
Just a few of our sausages grillin' to perfection.